Tuna Dip Recipe
A creamy and flavorful tuna dip, perfect for pairing with crackers or veggies for a delightful snack.
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Ingredients
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Tuna Dip Ingredients
Method
Preparation Instructions
- 1
Combine Ingredients
In a mixing bowl, combine the canned tuna, cream cheese, mayonnaise, lemon juice, dijon mustard, garlic powder, onion powder, salt, and black pepper.
- 2
Mix Well
Using a fork or hand mixer, blend the ingredients until smooth and creamy.
- 3
Add Dill
Fold in the chopped fresh dill gently to incorporate.
- 4
Taste and Adjust
Taste the dip and adjust the seasoning with more salt and pepper if desired.
- 5
Chill
Transfer the dip to a serving bowl and refrigerate for at least 30 minutes before serving.
