Warm Blue Cheese Chips Recipe
Recipe information
Make Warm Blue Cheese Chips in just 25m. Melted bleu cheese over rosemary potato chips
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Ingredients
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Ingredients
Preparation
Directions
1. Prepare the Potato Chips
Preheat your oven to 350°F (175°C). Spread the potato chips evenly on a baking sheet.
2. Add Olive Oil and Seasonings
Drizzle olive oil over the potato chips. Sprinkle fresh rosemary, black pepper, and sea salt over the chips, ensuring they are evenly coated.
3. Melt the Bleu Cheese
Crumble the bleu cheese and distribute it evenly over the potato chips.
4. Bake the Chips
Place the baking sheet in the preheated oven and bake for about 10-15 minutes, or until the cheese is melted and the chips are warm.
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