Three Little Pigs Pizza Recipe
Fennel sausage, artisan pepperoni, prosciutto, mozzarella & tomato sauce
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Ingredients
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Pizza Ingredients
Method
Pizza Preparation
- 1
Preheat the Oven
Preheat your oven to 220°C (428°F) to ensure it's hot enough for a crispy pizza crust.
- 2
Prepare the Dough
On a floured surface, stretch or roll out the pizza dough into a circular shape, about 12 inches in diameter. Transfer it to a pizza stone or baking sheet.
- 3
Add Tomato Sauce
Spread the tomato sauce evenly over the pizza dough, leaving a little space at the edges for the crust.
- 4
Layer the Meats
Crumble the fennel sausage over the sauce, followed by the artisan pepperoni and prosciutto. Make sure the meats are evenly distributed.
- 5
Add Cheese
Tear the mozzarella cheese into small pieces and sprinkle them generously over the top of the pizza.
- 6
Season the Pizza
Drizzle a tablespoon of olive oil over the pizza and season with salt and black pepper to taste.
- 7
Bake the Pizza
Place the pizza in the preheated oven and bake for 12-15 minutes, or until the crust is golden and the cheese is bubbly.
- 8
Finish and Serve
Once out of the oven, add fresh basil leaves on top. Slice and serve hot.
