Portabella & Bacon Pizza Recipe

Preparation Steps

1. 1

   Prepare the Ingredients

   Preheat your grill or stovetop grill pan over medium heat. Slice the portabella mushrooms and onion.

2. 2

   Grill the Onions and Bacon

   In a pan, heat 1 tablespoon of olive oil over medium heat. Add the sliced onions and sauté until caramelized, about 5-7 minutes. In a separate pan, cook the bacon until crispy, then chop into small pieces.

3. 3

   Prepare the Pizza Dough

   Roll out the pizza dough on a floured surface to your desired thickness.

4. 4

   Assemble the Pizza

   Spread the basil pesto evenly over the pizza dough. Layer the grilled onions, chopped bacon, sliced portabella mushrooms, grape tomatoes, and shredded asiago cheese on top.

5. 5

   Bake the Pizza

   Transfer the assembled pizza onto a preheated grill or baking stone in the oven. Bake for about 12-15 minutes or until the crust is golden and the cheese is bubbly.

6. 6

   Serve

   Remove the pizza from the grill or oven, let it cool for a few minutes, slice, and serve hot!