Jul 17 2026
RestaurantsThe Loop RestaurantFeta Mediterranean Salad Recipe

Feta Mediterranean Salad Recipe

Time15m
Serves4

Artichokes, greek olives, red onions, grape tomatoes, croutons & balsamic vinaigrette (option: add chicken or salmon)

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Ingredients

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Salad Ingredients

Method

Preparation Instructions

  1. 1

    Prepare the Ingredients

    In a large mixing bowl, combine the artichoke hearts, Greek olives, red onion, grape tomatoes, and croutons.

  2. 2

    Add Feta and Dressing

    Sprinkle the crumbled feta cheese over the salad mixture. Drizzle the balsamic vinaigrette on top.

  3. 3

    Toss the Salad

    Gently toss all the ingredients together until well combined. Adjust seasoning with salt and pepper to taste.

  4. 4

    Serve

    Serve immediately. Optionally, add grilled chicken or salmon on top for additional protein.

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