Snack Board Recipe
Sausage, pepperoni, Gouda, goat cheese with honey, Cheddar, pickled veggies, bacon jam, mango sriracha hummus, sliced pear, candied pecans, and bagel chips.
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Ingredients
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Meats
Cheeses
Condiments
Fruits
Nuts
Veggies
Chips
Method
Preparation
- 1
Prepare the Meats
Slice the sausage and pepperoni into bite-sized pieces. Arrange them on one side of the snack board.
- 2
Cut the Cheeses
Cut the Gouda, Goat, and Cheddar cheese into cubes or wedges. Place them next to the meats on the board.
- 3
Add the Condiments
Spoon the bacon jam and mango sriracha hummus into small bowls and place them on the board. Drizzle honey over the goat cheese.
- 4
Slice the Pear
Slice the pear into thin wedges and arrange them in a fan shape on the board.
- 5
Include the Nuts
Sprinkle the candied pecans in a small pile on the board.
- 6
Arrange the Pickled Veggies
Place the pickled vegetables in a small bowl or directly on the board for a colorful touch.
- 7
Add the Chips
Spread the bagel chips across the board, filling in any gaps.
Serving
- 8
Serve and Enjoy
Once everything is arranged neatly on the board, serve immediately and enjoy the variety of flavors!