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Ingredients
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Flatbread
Tomato Sauce
Cheese
Toppings (optional)
Method
Prepare the Flatbread
- 1
Preheat the Oven
Preheat your oven to 400°F (200°C) to ensure it's hot enough for baking the pizzas.
- 2
Arrange the Flatbread
Place the flatbread pieces on a baking sheet lined with parchment paper or a silicone baking mat.
Add Tomato Sauce
- 3
Spread the Tomato Sauce
Using a spoon, spread about 1/4 cup of tomato sauce evenly over each piece of flatbread, leaving a small border around the edges.
Add Cheese
- 4
Sprinkle Mozzarella
Evenly sprinkle about 1/2 cup of shredded mozzarella cheese over the tomato sauce on each flatbread.
Add Optional Toppings
- 5
Drizzle Olive Oil
If desired, drizzle a small amount of olive oil over the cheese for added flavor.
- 6
Sprinkle Oregano
Sprinkle dried oregano over the top of the cheese, to taste.
- 7
Add Fresh Basil
Tear fresh basil leaves and scatter them over the pizzas for a fresh touch.
Bake the Pizzas
- 8
Bake
Place the baking sheet in the preheated oven and bake for about 10-12 minutes, or until the cheese is bubbly and golden.
Serve
- 9
Slice and Serve
Remove the pizzas from the oven, let them cool for a minute, then slice into triangles and serve warm.