Chicken Salad Sandwich Recipe
Chicken salad, lettuce, and tomato on (9)-grain toast.
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Ingredients
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Chicken Salad
Sandwich Assembly
Method
Chicken Salad Preparation
- 1
Shred the Chicken
Using two forks or your hands, shred the cooked chicken breast into bite-sized pieces.
- 2
Mix Ingredients
In a large bowl, combine the shredded chicken, mayonnaise, diced celery, chopped red onion, Dijon mustard, salt, black pepper, and lemon juice. Mix well until all ingredients are evenly coated.
- 3
Chill the Salad
Cover the bowl with plastic wrap and refrigerate for at least 30 minutes to allow the flavors to meld.
Sandwich Assembly
- 4
Toast the Bread
Lightly toast the 9-grain bread slices until golden brown.
- 5
Assemble the Sandwich
Spread a generous amount of the chicken salad mixture onto two slices of toasted bread. Top with lettuce leaves and sliced tomato.
- 6
Complete the Sandwich
Place the remaining two slices of toasted bread on top to form sandwiches. Cut in half if desired.