Pasta Primavera Recipe
Pasta with fresh vegetables and olive oil.
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Pasta
Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain and set aside.
- 2
Sauté the Vegetables
In a large skillet, heat the olive oil over medium heat. Add the minced garlic and sauté for about 1 minute until fragrant.
- 3
Add Fresh Vegetables
Add the bell peppers, zucchini, cherry tomatoes, and broccoli to the skillet. Sauté for about 5-7 minutes until the vegetables are tender.
- 4
Combine Pasta and Vegetables
Add the cooked pasta to the skillet and toss to combine with the vegetables. Cook for an additional 2-3 minutes.
- 5
Season and Serve
Add salt, black pepper, and fresh basil to taste. Toss well and serve hot, garnished with grated Parmesan cheese.