Restaurants›The Juicy Seafood Restaurant & Bar | Baton Rouge›Char-grilled Oysters Recipe

Char-grilled Oysters Recipe

Inspired by The Juicy Seafood Restaurant & Bar | Baton Rouge

Time30m

Serves2

Choose from 6 or 12 juicy oysters, grilled to perfection, seasoned just right.

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Ingredients

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Method

Preparation

Clean the Oysters

Rinse the oysters under cold water to remove any sand and debris. Use a scrub brush if necessary.

Preheat the Grill

Preheat your grill to medium-high heat, around 400°F (200°C).

Making the Butter Mixture

Prepare the Butter Sauce

In a small saucepan, melt the unsalted butter over low heat. Stir in minced garlic, chopped parsley, lemon juice, Worcestershire sauce, and hot sauce. Season with salt and black pepper to taste. Remove from heat.

Grilling the Oysters

Grill the Oysters

Place the cleaned oysters on the grill, cup side down. Spoon the prepared butter mixture over each oyster. Close the grill lid and cook for about 5-7 minutes, or until the oysters start to open and the edges are slightly charred.

Serve

Remove the oysters from the grill using tongs. Serve hot with extra lemon wedges and your choice of hot sauce.