Iron Horse Wings Recipe
Choice of BBQ, Buffalo, or Thai chili sauce.
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Ingredients
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Wings
BBQ Sauce
Buffalo Sauce
Thai Chili Sauce
Method
Preparation
- 1
Prepare the Wings
Preheat your oven to 400°F (200°C). In a large bowl, combine the chicken wings, salt, black pepper, garlic powder, and baking powder. Toss until the wings are evenly coated.
Cooking
- 2
Bake the Wings
Place the seasoned wings on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until the wings are crispy and golden brown.
BBQ Sauce Preparation
- 3
Make the BBQ Sauce
In a medium saucepan over medium heat, combine the ketchup, brown sugar, apple cider vinegar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper. Stir until well mixed and bring to a simmer. Cook for 10 minutes, stirring occasionally.
Buffalo Sauce Preparation
- 4
Make the Buffalo Sauce
In a small saucepan over low heat, melt the butter. Add the hot sauce, garlic powder, and salt. Stir until combined and warm through.
Thai Chili Sauce Preparation
- 5