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Ingredients
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Sweet Potato Fries Ingredients
Method
Sweet Potato Fries Directions
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it reaches the right temperature for baking the fries.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, approximately 1/4 inch wide, to ensure they cook evenly.
- 3
Season the Fries
In a large bowl, toss the sweet potato strips with olive oil, salt, paprika, garlic powder, black pepper, and cayenne pepper (if using). Ensure each fry is evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for even cooking.
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 25-30 minutes, flipping the fries halfway through, until they are crispy and golden brown.
- 6
Serve
Remove the fries from the oven and let them cool for a few minutes. Serve immediately as a delicious side dish or snack.
