Sweet Potato Fries Recipe
Fried Sweet Potato. So perfect all they need is a bit of salt and pepper. Served in a cup or a basket with your choice of sauces.
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Ingredients
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Fries
Method
Preparation
Preheat the Oil
In a deep frying pan, heat the olive oil over medium-high heat.
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin, even strips to ensure uniform cooking.
Fry the Sweet Potatoes
Once the oil is hot, carefully add the sweet potato strips in batches. Fry until they are golden brown and crispy, about 3-5 minutes per batch.
Drain and Season
Remove the fries with a slotted spoon and place them on paper towels to drain excess oil. While still hot, sprinkle with salt and black pepper to taste.
Serve
Serve the sweet potato fries in a cup or basket with your choice of sauces.
