Caesar Recipe
“We have a salad!” Everything you want from a caesar salad, as long as you don’t like anchovies! The real move is adding lobster to it, or chicken depending on the occasion!
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Ingredients
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Salad Base
Protein
Dressing
Method
Preparing the Salad
Prepare Lettuce
Wash and dry the Romaine lettuce. Tear into bite-sized pieces and place in a large salad bowl.
Add Vegetables
Slice the cherry tomatoes in half and peel the cucumber, then slice it into thin rounds. Add both to the salad bowl.
Add Lobster and Cheese
Add the chopped lobster meat and shaved Parmesan cheese to the salad bowl.
Making the Dressing
Combine Dressing Ingredients
In a separate bowl, combine the mayonnaise, lemon juice, Dijon mustard, minced garlic, and olive oil. Whisk until smooth.
Season Dressing
Season with salt and black pepper to taste, and whisk again to combine.
Assembly
Dress the Salad
Pour the dressing over the salad and toss gently to coat all ingredients evenly.
Serve
Serve immediately, garnished with additional Parmesan cheese if desired.
