Two Eggs – Any Style Recipe
Make Two Eggs – Any Style Recipe in just 10m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Cooking Instructions
- 1
- 2
Heat the Pan
In a non-stick skillet, add the butter or oil and heat over medium-low heat until melted and hot, but not smoking.
- 3
Cook the Eggs
Pour the beaten eggs into the skillet. Allow them to sit for a few seconds before stirring gently with a spatula or wooden spoon to create soft curds. Cook to your desired doneness: for scrambled eggs, cook until just set; for fried eggs, let them cook until the whites are firm and the yolks are cooked to your liking.
- 4
Serve
Once the eggs are cooked to your preference, remove them from the heat and serve immediately on a plate. Garnish with additional salt and pepper if desired.
