Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C) to ensure it’s hot enough to cook the fries evenly.
- 2
Prepare Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into thin strips, about 1/4 inch wide. Try to keep them as uniform as possible for even cooking.
- 3
Season the Fries
In a large bowl, combine the sweet potato strips with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Toss well to ensure all fries are evenly coated.
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Make sure they are not overcrowded to allow for proper crisping.
Cooking
- 5
Bake the Fries
Place the baking sheet in the preheated oven and bake for 20-25 minutes, flipping the fries halfway through the cooking time. Bake until they are golden brown and crispy.
- 6
Cool and Serve
Once cooked, remove the fries from the oven and let them cool for a few minutes. Serve warm as a delicious side or snack.
