Malts Recipe
Fresh strawberry, banana, orange cream, chocolate, vanilla and espresso
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Ingredients
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Fruit and Flavorings
Base Ingredients
Additional Ingredients
Method
Preparation
- 1
Prepare the Ingredients
Wash the fresh strawberries and remove the stems. Slice the banana into small pieces.
- 2
Brew Espresso
Brew a shot of espresso using your espresso machine or stovetop espresso maker and set aside.
Blending
- 3
Blend the Base
In a blender, combine the fresh strawberries, banana, chocolate syrup, vanilla ice cream, milk, orange cream flavoring, and brewed espresso.
- 4
Blend Until Smooth
Blend on high speed until the mixture is smooth and creamy. If the mixture is too thick, add a little more milk until the desired consistency is achieved.
Serving
- 5
Prepare to Serve
Pour the blended mixture into tall glasses, leaving some space at the top for whipped cream.
- 6
Garnish
Top each malt with a generous dollop of whipped cream and sprinkle chocolate shavings on top for decoration.
- 7
Enjoy!
Serve immediately with a straw or a long spoon. Enjoy your delicious malts!
