Garlic Shrimp Souvlaki Recipe
Jumbo Shrimp
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Ingredients
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Marinade
Shrimp
Serving
Method
Marinade Preparation
- 1
Prepare the Marinade
In a medium bowl, combine minced garlic, olive oil, lemon juice, dried oregano, salt, and black pepper. Whisk together until well blended.
Shrimp Preparation
- 2
Marinate the Shrimp
Add the jumbo shrimp to the marinade, ensuring they are evenly coated. Cover the bowl with plastic wrap and refrigerate for at least 30 minutes.
- 3
Skewering the Shrimp
If using wooden skewers, soak them in water for 30 minutes to prevent burning. Thread the marinated shrimp onto the skewers, leaving a small space between each shrimp.
Grilling
- 4
Serving
- 5
Plate the Souvlaki
Once cooked, remove the shrimp from the skewers and arrange them on a serving platter. Garnish with lemon wedges and chopped fresh parsley before serving.
