Baklava Ice Cream Recipe
Crumble Baklava - Vanilla Bean Ice Cream - Honey
Was this page helpful?
Help improve this recipe for others.
Send this recipe to your inbox.
We'll email it straight to you - plus weekly cooking inspiration.
Ingredients
Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.
Baklava Crumble
Ice Cream Base
Honey Drizzle
Method
Baklava Crumble
- 1
Prepare Baklava
Take the baklava and crumble it into small pieces using your hands or a food processor. Be careful not to make it too fine; you want some texture.
- 2
Add Chopped Nuts
Mix in the chopped nuts with the crumbled baklava until evenly combined.
Ice Cream Assembly
- 3
Scoop Ice Cream
In a serving bowl or dish, scoop out the vanilla bean ice cream. Aim for about 1 cup per serving.
- 4
Top with Baklava Crumble
Generously sprinkle the baklava crumble over the ice cream, ensuring it's evenly distributed.
- 5
Drizzle with Honey
Finally, drizzle the honey over the top of the baklava crumble and ice cream for added sweetness and flavor.

