Athenian Burger Recipe
Certified Angus Beef* - Romaine Lettuce - Tomatoes - Red Onions - Tzatziki - Feta
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Ingredients
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Main Ingredients
Sauce
Buns
Method
Preparation
- 1
- 2
Assemble the Burger
- 3
- 4
Layer the Ingredients
On the bottom half of each toasted bun, place 2 leaves of romaine lettuce. Then, add the cooked beef patty on top.
- 5
Add Toppings
Top the patty with sliced tomatoes, thinly sliced red onions, and crumbled feta cheese.
- 6
Finish with Tzatziki
Finally, drizzle tzatziki sauce over the toppings and close with the top half of the bun.
Serving
- 7
Serve
Serve the Athenian Burger with your favorite sides, such as fries or a salad. Enjoy!

