Jul 14 2026

Make Yo'wn Recipe

Time15m
Serves1

Create your own omelette with any 4 items.

Was this page helpful?

Help improve this recipe for others.

Send this recipe to your inbox.

We'll email it straight to you - plus weekly cooking inspiration.

Ingredients

Some product links may be affiliates. If you buy through them, you're supporting the site and Pekin may earn a commission at no extra cost to you.

Base Ingredients

Method

Preparation

  1. 1

    Prepare the Ingredients

    Gather all your ingredients. Make sure to chop the vegetables and meats you want to use as filling into small, even pieces for even cooking.

  2. 2

    Beat the Eggs

    In a bowl, crack the eggs and add salt and black pepper. Whisk them together until well combined and slightly frothy.

Cooking

  1. 3

    Heat the Pan

    Place a non-stick skillet over medium heat and add the butter or oil. Allow it to melt and coat the bottom of the skillet.

  2. 4

    Cook the Eggs

    Pour the beaten eggs into the skillet. Allow the eggs to cook undisturbed for about 1-2 minutes until the edges begin to set.

  3. 5

    Add the Fillings

    Once the eggs are slightly set, sprinkle your chosen fillings (any 4 of the options) evenly over one half of the omelette. Cook for an additional 2-3 minutes until the eggs are fully set.

  4. 6

    Fold and Serve

    Using a spatula, gently fold the other half of the omelette over the fillings. Slide the omelette onto a plate and serve hot.

More from The Food Company Restaurant & Catering