Mai Tai Recipe

Time10m

Serves2

Rum, lime juice, and orgeat syrup

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Ingredients

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1
Mixing the Ingredients
In a cocktail shaker, combine the light rum, dark rum, fresh lime juice, orgeat syrup, orange curacao, and simple syrup.
2
Shaking
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.

3
Straining
Strain the mixture into a glass filled with crushed ice.
4
Garnishing
Garnish with fresh mint leaves, an orange slice, and a maraschino cherry on top.