Lasagna Vegetarian Upon Request Recipe
Make Lasagna Vegetarian Upon Request Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Pasta
Vegetable Filling
Cheese Mixture
Sauce
Method
Preparation
- 1
Cook Lasagna Noodles
Bring a large pot of salted water to a boil. Add the lasagna noodles and cook according to package instructions until al dente. Drain and set aside.
- 2
- 3
Prepare Cheese Mixture
In a mixing bowl, combine ricotta cheese, eggs, Italian seasoning, and half of the mozzarella cheese. Mix well until fully combined.
Assembly
- 4
Layer Ingredients
Preheat the oven to 375°F (190°C). Spread a thin layer of marinara sauce on the bottom of a 9x13 inch baking dish. Place 4 lasagna noodles on top. Spread half of the cheese mixture over the noodles, followed by half of the sautéed vegetables, and a layer of marinara sauce. Repeat the layers ending with noodles on top.
- 5
Top and Bake
Spread the remaining marinara sauce over the last layer of noodles. Sprinkle the remaining mozzarella cheese and Parmesan cheese on top. Cover with aluminum foil and bake for 25 minutes. Remove foil and bake for an additional 15 minutes until the cheese is bubbly and golden.
Finishing Touch
- 6
Cool and Serve
Let the lasagna cool for 10-15 minutes before slicing. Serve warm and enjoy!
