Couscous With Chicken Or Tabouli Salad Recipe
Make Couscous With Chicken Or Tabouli Salad Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Couscous with Chicken
Tabouli Salad
Method
Couscous with Chicken
- 1
Prepare Chicken
In a skillet, heat 1 tablespoon of olive oil over medium heat. Season the chicken breasts with salt and black pepper. Cook the chicken for about 6-7 minutes on each side, or until fully cooked and no longer pink in the center. Remove from skillet and set aside.
- 2
Cook Couscous
In a saucepan, bring the chicken broth and 1 tablespoon of olive oil to a boil. Stir in the couscous and minced garlic, cover, and remove from heat. Let it sit for about 5 minutes, then fluff with a fork.
- 3
Combine Ingredients
Slice the cooked chicken and mix it into the fluffed couscous. Add chopped parsley and lemon juice, stirring until everything is well combined.
Tabouli Salad
- 4
Prepare Bulgur
In a bowl, combine bulgur wheat and water. Let it soak for about 30 minutes until the bulgur softens. Drain any excess water.
- 5
Mix Salad Ingredients
In a large bowl, combine the soaked bulgur, diced tomatoes, cucumber, parsley, and mint leaves.
- 6
Dress the Salad
In a small bowl, whisk together olive oil, lemon juice, and salt. Pour this dressing over the salad and mix until everything is evenly coated.
