Cheesy Garlic Bread Recipe
Toasted bread topped with garlic and cheese.
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Ingredients
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Bread
Garlic Butter
Cheese
Method
Preparation of Garlic Butter
- 1
Melt the Butter
In a small saucepan over low heat, melt the unsalted butter. Avoid boiling.
- 2
Prepare Garlic
Mince the garlic cloves finely and add them to the melted butter.
- 3
Assembling the Cheesy Garlic Bread
- 4
Prepare the Baguette
Slice the French baguette in half lengthwise to create two long pieces.
- 5
- 6
Add Cheese
Sprinkle the shredded mozzarella cheese and grated Parmesan cheese generously over the garlic buttered bread.
Baking the Bread
- 7
Preheat Oven
Preheat your oven to 375°F (190°C).
- 8
Bake the Bread
Place the prepared baguette halves on a baking sheet and bake in the preheated oven for 10-12 minutes until the cheese is melted and bubbly.
- 9
Broil for Extra Crispiness
If desired, switch to broil mode for an additional 1-2 minutes to achieve a golden, crispy top. Keep a close eye to prevent burning.
- 10
Cool and Serve
Remove from the oven, let cool for a minute, slice into pieces, and serve warm.