Alpine Jack Recipe
amaro braulio, chocolate liqueur malmsey madeira, madeira island, portugal
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The best thing to pair and share with ALPINE JACK
Ingredients
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Liquors
Garnishes
Method
Preparation
Chill the Glass
Begin by chilling a cocktail glass by filling it with ice water. Set aside while you prepare the drink.
Mix the Ingredients
In a cocktail shaker, combine 2 oz of Amaro Braulio, 1 oz of chocolate liqueur, and 1 oz of Malmsey Madeira.
Add Ice and Shake
Fill the shaker with ice and shake vigorously for about 15-20 seconds until well chilled.
Serving
Prepare the Glass
Empty the ice water from the chilled cocktail glass and strain the mixture from the shaker into the glass.
Garnish
Top the drink with chocolate shavings and garnish with mint leaves for a refreshing touch.
Serve
Serve immediately and enjoy your Alpine Jack!