Recipe information
Make Wings in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
Wings
Buffalo Sauce
Preparing the Wings
1. Preheat the Oven
Preheat your oven to 400°F (200°C).
2. Prepare the Wings
In a large bowl, combine the chicken wings with olive oil, garlic powder, paprika, salt, black pepper, and cayenne pepper. Toss well to ensure all wings are evenly coated.
3. Arrange on Baking Sheet
Place the seasoned wings on a baking sheet lined with parchment paper, ensuring they are spaced out and not touching.
4. Bake the Wings
Bake the wings in the preheated oven for 40-45 minutes, flipping them halfway through, until they are golden brown and crispy.
Making the Buffalo Sauce
5. Melt the Butter
In a small saucepan over medium heat, melt the stick of unsalted butter.
6. Combine Ingredients
Once the butter is melted, add the hot sauce, honey, and vinegar. Whisk until fully combined and heated through.
7. Coat the Wings
When the wings are done baking, place them in a large bowl and pour the buffalo sauce over them. Toss to coat the wings evenly.
Serving
8. Serve Hot
Serve the wings hot with your favorite dipping sauce, such as ranch or blue cheese dressing.
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