Nacho Fries Recipe
Make Nacho Fries Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fries
Seasoning
Toppings
Method
Preparation of Fries
- 1
Cook the Fries
Preheat your oven or deep fryer according to the instructions on the frozen French fries package. Once ready, cook the fries for the recommended time until they are golden brown and crispy.
- 2
Drain Excess Oil
If you are frying the fries, place them on a plate lined with paper towels to absorb excess oil. If baking, just let them cool for a few minutes.
Seasoning the Fries
- 3
Mix the Seasoning
In a small bowl, combine the chili powder, garlic powder, onion powder, paprika, salt, and black pepper.
- 4
Season the Fries
Once the fries are cooked and slightly cooled, sprinkle the seasoning mixture evenly over the fries, tossing to coat them well.
Assembling the Nacho Fries
- 5
Add Cheese
Preheat your oven to 200°C (400°F). Spread the seasoned fries out on a baking sheet, then sprinkle the shredded cheddar cheese generously on top.
- 6
Melt the Cheese
Place the baking sheet in the oven and bake for about 5-7 minutes, or until the cheese is melted and bubbly.
- 7
Add Toppings
Remove the nacho fries from the oven and immediately top with sliced jalapeños, sour cream, guacamole, and chopped cilantro.
