Biscoff Cookie Shake Recipe
Ice cream, biscoff cookies, caramel drizzle, & whipped crème!
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Ingredients
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Shake Base
Toppings
Method
Shake Preparation
- 1
Blend the Shake Ingredients
In a blender, combine the vanilla ice cream, milk, and Biscoff cookies. Blend until smooth and creamy.
- 2
Add Caramel Sauce
Add 2 tablespoons of caramel sauce to the blender and pulse a few times to mix it in, leaving some swirls for a visual effect.
Serving and Garnishing
- 3
Prepare the Glass
Drizzle some caramel sauce around the inside of the serving glass for decoration.
- 4
Pour the Shake
Pour the blended shake into the prepared glass.
- 5
Add Whipped Cream
Top the shake with a generous dollop of whipped cream.
- 6
Garnish
Crush the remaining Biscoff cookies and sprinkle them on top of the whipped cream. Drizzle additional caramel sauce on top for extra sweetness.
