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Ingredients
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Appetizers
Main Courses
Desserts
Method
Appetizers
- 1
Make Mini Caprese Skewers
Thread a cherry tomato, a basil leaf, and a mozzarella ball onto a toothpick. Drizzle with balsamic glaze before serving.
- 2
Main Courses
- 3
- 4
Fry Vegetable Spring Rolls
Fill spring roll wrappers with a mixture of shredded vegetables and herbs. Roll tightly, seal the edges, and deep fry until golden brown.
Desserts
- 5
Prepare Mini Cheesecakes
Mix cream cheese, sugar, and vanilla extract. Pour into mini graham cracker crusts and bake at 325°F (160°C) for 15 minutes. Cool before serving.
- 6
Make Chocolate Covered Strawberries
Melt chocolate in a microwave. Dip strawberries into melted chocolate and allow to set on parchment paper until hardened.