Joe's Chili Recipe
Make Joe's Chili Recipe in just 1h . Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Meat
Vegetables
Spices & Seasonings
Liquids
Method
Preparation
Cook the Meat
In a large pot or Dutch oven, brown the ground beef and chorizo sausage over medium heat until fully cooked, about 5-7 minutes. Drain excess fat if necessary.
Cooking
Add Tomatoes and Beans
Stir in the canned diced tomatoes, kidney beans, and black beans. Mix well to combine.
Season the Chili
Add the chili powder, cumin, paprika, salt, black pepper, and oregano to the pot. Stir to ensure the spices are evenly distributed.
Simmer
Pour in the beef broth and Worcestershire sauce. Stir the mixture and bring it to a boil. Reduce heat to low and let it simmer uncovered for about 30 minutes, stirring occasionally.
Serving
Serve Hot
Once the chili has thickened and the flavors have melded, taste and adjust seasoning if necessary. Serve hot with your choice of toppings such as shredded cheese, sour cream, or chopped green onions.