Grilled Chicken Recipe
One Chicken Breast - 13.95, Two Chicken Breasts - 16.95. Choose Plain, Buffalo, BBQ, or Buffeque Chicken.
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Ingredients
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Main Ingredients
Seasoning Options
Method
Preparation
- 1
Prepare the Chicken
Rinse the chicken breasts under cold water and pat dry with paper towels.
- 2
Marinate the Chicken
In a bowl, mix the olive oil, salt, black pepper, and garlic powder. Coat the chicken breasts evenly with the mixture. If you want Buffalo or BBQ flavor, add the respective sauce and mix well. Let it marinate for at least 30 minutes.
Grilling
- 3
Preheat the Grill
Preheat your grill to medium-high heat (about 400°F or 200°C).
- 4
Grill the Chicken
Place the marinated chicken breasts on the grill. Cook for 6-7 minutes on each side or until the internal temperature reaches 165°F (75°C).
- 5
Rest the Chicken
Remove the chicken from the grill and let it rest for 5 minutes before slicing.