Jul 13 2026
RestaurantsThe Dublin PubGarlic Bread Recipe

Garlic Bread Recipe

Inspired by The Dublin Pub
Time25m
Serves4

Make Garlic Bread Recipe in just 25m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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Garlic Bread Ingredients

Method

Garlic Bread Directions

  1. 1

    Prepare the Garlic Butter

    In a medium bowl, combine the softened unsalted butter, minced garlic cloves, chopped fresh parsley, salt, and black pepper. Mix well until all ingredients are evenly incorporated.

  2. 2

    Preheat the Oven

    Preheat your oven to 400°F (200°C) to ensure it’s ready for baking the garlic bread.

  3. 3

    Slice the Baguette

    Take the French baguette and slice it in half lengthwise. This will provide a surface for the garlic butter to spread on.

  4. 4

    Spread the Garlic Butter

    Generously spread the prepared garlic butter mixture evenly over the cut sides of the baguette.

  5. 5

    Bake the Bread

    Place the baguette halves on a baking sheet, cut side up. Bake in the preheated oven for about 10-12 minutes, or until the edges are golden and crispy.

  6. 6

    Serve

    Remove from the oven, let it cool slightly, then slice into individual pieces. Serve warm as a delicious side or appetizer.

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