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Ingredients
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For the Sliders
Toppings and Condiments
Method
Preparing the Beef Patties
- 1
Mix the Ingredients
In a large bowl, combine the ground beef, salt, black pepper, garlic powder, and onion powder. Mix until just combined, being careful not to overwork the beef.
- 2
Form the Patties
Divide the beef mixture into 12 equal portions and shape each portion into a small patty, about 2 inches in diameter.
Cooking the Sliders
- 3
Heat the Pan
In a large skillet, heat 1 tablespoon of olive oil over medium-high heat.
- 4
Cook the Patties
Add the beef patties to the skillet and cook for about 3-4 minutes on one side, until browned.
- 5
Flip and Add Cheese
Flip the patties and place a slice of cheddar cheese on each one. Cook for another 3-4 minutes, until the cheese is melted and the patties are cooked through.
Assembling the Sliders
- 6
Prepare the Buns
While the patties are cooking, slice the slider buns in half.
- 7
Build the Sliders
On each bottom half of the bun, place a lettuce leaf, followed by a beef patty with melted cheese, a slice of tomato (sliced medium), pickles, and any additional condiments like ketchup, mustard, or mayonnaise.
- 8
Top with Bun
Place the top half of the bun on each slider to complete.