Cheese Garlic Bread Recipe

Time30m

Serves4

Make Cheese Garlic Bread Recipe in just 30m. Get the full recipe with step-by-step instructions at pekinthechef.com.

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Ingredients

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1
Slice the Baguette
Preheat your oven to 375°F (190°C). Slice the baguette in half lengthwise, creating two long pieces.
2
Brush with Olive Oil
Drizzle olive oil over the cut sides of the baguette. Use a brush or your hands to spread the oil evenly.
3
Season
Sprinkle salt and black pepper over the oiled surfaces of the baguette.

4
Mince the Garlic
Peel and mince the garlic cloves finely.
5
Melt the Butter
In a small saucepan over low heat, melt the stick of unsalted butter.
6
Combine Ingredients
Once melted, remove the butter from heat and stir in the minced garlic and chopped parsley until combined.

7
Spread Garlic Mixture
Evenly spread the garlic butter mixture over the cut sides of the baguette.
8
Add Cheese
Sprinkle the shredded mozzarella cheese and grated Parmesan cheese generously over the garlic butter mixture.
9
Bake
Place the assembled baguette halves on a baking sheet and bake in the preheated oven for about 12-15 minutes, or until the cheese is melted and bubbly.
10
Broil for Crispiness
For an extra crispy top, switch the oven to broil and broil for an additional 1-2 minutes, keeping a close eye to avoid burning.
11
Cool and Slice
Remove from oven, let cool for a couple of minutes, then slice into pieces and serve warm.