Buffalo Chicken Wings Recipe
Recipe information
Make Buffalo Chicken Wings in just 1h . Spicy buffalo wings that are a crowd favorite.
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Ingredients
Buffalo Chicken Wings Ingredients
Buffalo Chicken Wings Directions
1. Prepare the Chicken Wings
Preheat your oven to 400°F (200°C). Rinse the chicken wings under cold water and pat them dry with paper towels.
2. Season the Wings
In a large bowl, combine the garlic powder, paprika, salt, and black pepper. Toss the chicken wings in the spice mixture until they are evenly coated.
3. Bake the Wings
Arrange the chicken wings in a single layer on a baking sheet lined with parchment paper. Bake in the preheated oven for 40-45 minutes, flipping halfway through, until they are crispy and golden brown.
4. Make the Buffalo Sauce
While the wings are baking, melt the butter in a saucepan over medium heat. Remove from heat and stir in the hot sauce until well blended.
5. Toss the Wings
Once the wings are done baking, transfer them to a large bowl. Pour the buffalo sauce over the wings and toss until they are evenly coated.
6. Serve
Serve the buffalo wings hot with celery sticks and your choice of ranch or blue cheese dressing.
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