Argiano Non Confunditur

cranberry almond granola, vanilla greek yogurt, fresh fruit, whipped cream

BREAKFAST BANANA SPLIT

An adult shake containing Butterfinger bits, Irish cream liqueur, butterscotch liqueur and vanilla vodka.

Buttery Fingers

Vida Mezcal, Domaine de Canton, ginger shrub, simple syrup, lemon juice; on the rock, stemmed

GOLDEN EMBERS

Indulge in our Blueberry Cheesecake Martini, a luscious blend of creamy cheesecake flavors and ripe, juicy blueberries. This delightful cocktail is shaken to perfection and finished with a velvety graham cracker rim, offering a sweet and tangy experience that will transport your taste buds to dessert paradise. Perfect for any occasion, it's the ultimate treat that combines the best of both worlds – a cocktail and a decadent dessert!

Rim a martini glass with graham cracker crumbs by moistening the rim with a little lemon juice and then dipping it into the crumbs.

Prepare the Glass

In a cocktail shaker filled with ice, combine the blueberries, cream cheese, vanilla vodka, blueberry liqueur, simple syrup, and fresh lemon juice. Shake well until blended and chilled.

Blend the Ingredients

Strain the mixture into the prepared martini glass.

Strain and Serve

Garnish with fresh mint leaves and a few whole blueberries on top.

Garnish

Blueberries

Cream cheese

Vanilla vodka

Blueberry liqueur

Simple syrup

Fresh lemon juice

Graham cracker crumbs

Mint leaves (for garnish)

Blueberry Cheesecake Martini

Pan fried filet of trout served with rosemary roasted new potatoes and steamed asparagus. Finished with almonds.

Trout Amondine

Indulge in our rich and velvety creamed spinach, where tender spinach leaves are enveloped in a luscious blend of creamy béchamel and a hint of nutmeg. This classic side dish is elevated with a sprinkle of Parmesan cheese, creating a perfect balance of flavors that will delight your palate. A must-try for any vegetable lover!

Creamed Spinach

Cerezas oscuras dulces flameadas con coñac al lado de su mesa y servidas sobre un helado cremoso.

CEREZAS FLAMEADAS

Pato a la Naranja

Filetto di manzo alla griglia is a grilled beef tenderloin dish, typically seasoned and seared to a preferred doneness. This dish is often served with a rich Bearnaise sauce and a variety of grilled vegetables, showcasing an Italian-French cooking style that emphasizes quality ingredients and careful preparation. Here's how to make it at home.

Filetto di manzo alla griglia

Indulge in our Grits & Grillades, a comforting Southern classic that features tender, slow-cooked beef smothered in a rich, savory gravy, served over a bed of creamy, buttery grits. This hearty dish is a perfect harmony of flavors and textures, promising a satisfying meal that warms the soul. Perfect for breakfast, brunch, or any time you crave a taste of the South!

Grits & Grillades

Make Blueberry Cheesecake Martini Recipe in just 15m. Indulge in our Blueberry Cheesecake Martini, a luscious blend of creamy cheesecake flavors and ripe, juicy blueberries. This delightful cocktail is shaken to perfection and finished with a velvety graham cracker rim, offering a sweet and tangy experience that will transport your taste buds to dessert paradise. Perfect for any occasion, it's the ultimate treat that combines the best of both worlds – a cocktail and a decadent dessert!

Blueberry Cheesecake Martini Recipe

Ingredients

Ingredients

Method

Directions

Prepare the Glass

Blend the Ingredients

Strain and Serve

Garnish

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