Fruit Cup Recipe
Make Fruit Cup Recipe in just 20m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Fruits
Dressing
Method
Preparation
- 1
Prepare the Fruits
Rinse the strawberries and blueberries under cold water. Remove the stems from the strawberries and slice them into halves. Peel the kiwis and slice them into rounds. Peel the banana and slice it into rounds. Cut the pineapple into small chunks.
- 2
Combine the Fruits
In a large mixing bowl, combine the prepared strawberries, blueberries, kiwi slices, banana rounds, and pineapple chunks. Gently toss the fruits together to mix.
Dressing
- 3
Make the Dressing
In a small bowl, combine the honey and lemon juice. Mix well until the honey is fully dissolved.
- 4
Add Mint
Finely chop the mint leaves and add them to the honey and lemon mixture. Stir well to combine.
Serving
- 5
Serve the Fruit Cup
Pour the honey-lemon dressing over the mixed fruit in the large bowl. Toss gently to coat the fruit evenly. Divide the fruit cup into serving bowls and garnish with additional mint leaves if desired.