Apricot Tumeric Iced Tea Recipe
A refreshing blend of sweet apricot and earthy turmeric, served chilled for a delightful iced tea experience.
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Ingredients
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Ingredients
Method
Instructions
- 1
Prepare the Apricot Infusion
In a medium saucepan, bring 4 cups of water to a boil. Add the dried apricots and simmer for about 10 minutes until the apricots are soft. Remove from heat and let it cool slightly.
- 2
Brew the Tea
Add the black tea bags to the warm apricot infusion and steep for 5-7 minutes. Remove the tea bags and stir in the ground turmeric, honey, and lemon juice until well combined.
- 3
Chill the Tea
Allow the tea to cool to room temperature, then refrigerate for at least 1 hour or until thoroughly chilled.
- 4
Serve
Fill glasses with ice cubes and pour the chilled apricot turmeric tea over the ice. Garnish with fresh mint leaves. Enjoy!
