Garlic Green Beans Recipe
Recipe information
Make Garlic Green Beans in just 15m. Crisp green beans sautéed with garlic for a flavorful and vibrant side dish.
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Ingredients
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Main Ingredients
Preparation
Cooking Instructions
1. Prepare the Green Beans
Rinse the fresh green beans under cold water and trim the ends.
2. Heat the Olive Oil
In a large skillet, heat the olive oil over medium heat.
3. Sauté the Garlic
Add the minced garlic to the skillet and sauté for about 1 minute until fragrant, being careful not to burn it.
4. Cook the Green Beans
Add the trimmed green beans to the skillet and toss to coat in the garlic oil. Season with salt and black pepper.
5. Sauté Until Tender
Cook the green beans for about 5-7 minutes, stirring occasionally, until they are tender-crisp.
6. Finish with Lemon Juice
Remove from heat and drizzle with fresh lemon juice before serving.
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