Classic Caesar Recipe

Time25m

Serves4

chopped romaine with house Caesar and shaved asiago, grilled baguette (GF upon request)

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Ingredients

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1
Prepare the Romaine
Chop the romaine lettuce into bite-sized pieces and rinse under cold water. Drain well and place in a large salad bowl.
2
Add the Dressing
Pour the Caesar dressing over the chopped romaine and toss gently to ensure all leaves are coated.
3
Add the Asiago Cheese
Sprinkle the shaved Asiago cheese over the salad and toss lightly to combine.
4
Prepare the Baguette
Slice the baguette into thick slices. Brush each slice with olive oil on both sides and season with salt and black pepper.
5
Grill the Baguette
Preheat a grill or grill pan over medium heat. Grill the baguette slices for 2-3 minutes on each side until golden brown and crispy.
6
Serve
Serve the Caesar salad immediately with the grilled baguette on the side.