Sweet Potato Fries Recipe
Make Sweet Potato Fries Recipe in just 40m. Get the full recipe with step-by-step instructions at pekinthechef.com.
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Ingredients
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Main Ingredients
Method
Preparation
- 1
Preheat the Oven
Preheat your oven to 425°F (220°C). This allows the fries to cook evenly and become crispy.
- 2
Prepare the Sweet Potatoes
Wash and peel the sweet potatoes. Cut them into fries or wedges, aiming for uniform thickness to ensure even cooking.
- 3
Season the Fries
In a large bowl, toss the sweet potato fries with olive oil, salt, black pepper, paprika, garlic powder, and cayenne pepper. Make sure they are evenly coated.
Cooking
- 4
Arrange on Baking Sheet
Spread the seasoned sweet potato fries in a single layer on a baking sheet lined with parchment paper. Avoid overcrowding for better crispiness.
- 5
Bake the Fries
Bake in the preheated oven for 25-30 minutes, flipping halfway through, until they are golden brown and crispy.
- 6
Serve
Once cooked, remove from the oven and let them cool for a few minutes. Serve warm as a delicious snack or side dish.