Pub Quesadilla Recipe
your choice ground beef, chicken or black beans in flour tortilla with cheese, pico de gallo, sour cream and salsa
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
- 2
Assemble the Quesadilla
On a clean surface, lay out a flour tortilla. Sprinkle a layer of shredded cheese over half of the tortilla. Add a portion of the cooked ground beef and a spoonful of pico de gallo over the cheese. Fold the tortilla in half to cover the filling.
- 3
Cook the Quesadilla
In the same skillet, place the folded quesadilla over medium heat. Cook for about 3-4 minutes on each side, or until the tortilla is golden brown and the cheese has melted.
- 4
Serve
Remove the quesadilla from the skillet and cut it into wedges. Serve hot with sour cream and salsa on the side.