Boofy Buffalo Chicken Wrap Recipe
grilled or fried Buffalo chicken, bacon, Colby cheese, lettuce, tomatoes in a flour tortilla with our “boof sauce”
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Ingredients
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Main Ingredients
Method
Preparation Steps
- 1
Cook the Chicken
Grill or fry the chicken breast until fully cooked. Once done, shred or chop into bite-sized pieces.
- 2
Prepare the Boof Sauce
In a small bowl, mix mayonnaise and hot sauce to create the 'boof sauce'. Adjust the hot sauce to taste.
- 3
Cook the Bacon
In a skillet, cook bacon until crispy. Remove and drain on paper towels, then crumble into pieces.
- 4
Assemble the Wrap
On a tortilla, layer the shredded chicken, buffalo sauce, crumbled bacon, Colby cheese, lettuce, and diced tomatoes.
- 5
Spread Boof Sauce
Drizzle or spread the boof sauce over the filling.
- 6
Wrap It Up
Fold in the sides of the tortilla and roll it up tightly from the bottom up.
- 7
Serve
Cut the wrap in half and serve with extra buffalo sauce on the side, if desired.