The Victorian Recipe
House-made pimento cheese, lettuce, sliced tomato, served on toasted walnut wheat bread.
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Ingredients
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Pimento Cheese
Sandwich Assembly
Method
Pimento Cheese Preparation
- 1
Prepare the Cheese Mixture
In a large mixing bowl, combine the cream cheese, grated sharp cheddar cheese, diced pimentos, and mayonnaise. Mix well until the ingredients are completely blended.
- 2
Season the Cheese
Add garlic powder, onion powder, salt, and black pepper to the cheese mixture. Adjust seasoning according to your taste. Mix until evenly distributed.
- 3
Chill the Mixture
Cover the bowl with plastic wrap and refrigerate the pimento cheese for at least 30 minutes to allow the flavors to meld.
Sandwich Assembly
- 4
- 5
Assemble the Sandwich
Spread a generous amount of the chilled pimento cheese on two slices of the toasted walnut wheat bread. Layer with leafy lettuce and tomato slices. Top with the remaining slices of bread.
- 6
Serve
Cut the sandwiches in half and serve immediately while warm, with additional pimento cheese on the side if desired.