Jul 14 2026
Restaurants›The Café›The Early American Recipe

The Early American Recipe

Inspired by The Café
Time15m
Serves1

Fresh sliced roast beef, red onion, horseradish, tomato, and lettuce, served on a fresh baguette.

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Ingredients

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Main Ingredients

Method

Preparation

  1. 1

    Prepare the Vegetables

    Thinly slice the red onion and the tomato. Set aside.

  2. 2

    Prepare the Baguette

    Slice the fresh baguette lengthwise, being careful not to cut all the way through.

Assembly

  1. 3

    Assemble the Sandwich

    Spread the horseradish sauce evenly on the inside of the baguette.

  2. 4

    Layer the Ingredients

    Layer the fresh sliced roast beef on one side of the baguette, followed by the sliced red onion, tomato, and lettuce leaves.

  3. 5

    Close the Sandwich

    Carefully close the baguette and press down gently to secure the ingredients.

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