The Country Chicken Salad Recipe
House-made country chicken salad, gala apple slices, grapes, pecans, green leaf lettuce
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Ingredients
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Chicken Salad
Fruits and Nuts
Salad Base
Method
Chicken Salad Preparation
- 1
Prepare the Chicken Salad
In a large mixing bowl, combine shredded chicken breast, mayonnaise, Dijon mustard, finely chopped celery, and chopped green onions. Mix well until all ingredients are evenly coated.
- 2
Season the Chicken Salad
Add salt and black pepper to the mixture. Taste and adjust seasoning as desired.
Fruit and Nut Preparation
- 3
Assemble the Salad
- 4
Assemble the Salad
On a large serving platter, create a bed of torn green leaf lettuce. Spoon the prepared chicken salad over the lettuce, followed by the fruit and nut mixture on top.
- 5
Serve
Serve immediately, or refrigerate for up to 1 hour before serving to allow the flavors to meld.