Garden Salad Recipe
Mixed greens, cherry tomatoes, cucumber, and carrots with your choice of dressing.
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Ingredients
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Salad Base
Dressing Option
Method
Preparing the Salad
- 1
Wash the Vegetables
Thoroughly wash the mixed greens, cherry tomatoes, cucumber, and carrots under cold running water to remove any dirt or pesticides.
- 2
Chop the Vegetables
Chop the cucumber and carrots into bite-sized pieces. Halve the cherry tomatoes.
- 3
Combine the Salad Ingredients
In a large bowl, combine the washed mixed greens, chopped cucumber, chopped carrots, and halved cherry tomatoes. Toss gently to mix.
Making the Dressing
- 4
Prepare the Dressing
In a small bowl, whisk together the olive oil, balsamic vinegar, salt, black pepper, Dijon mustard, and honey until well combined.
- 5
Dress the Salad
Drizzle the prepared dressing over the salad mixture. Toss gently to ensure all ingredients are coated evenly with the dressing.
Serving
- 6
Serve the Salad
Divide the salad into individual serving bowls or plates. Enjoy immediately or refrigerate for later.