Jul 14 2026
Restaurants›The Brunch House of Augusta›Side Salad Recipe

Side Salad Recipe

Time15m
Serves4

Mixed greens topped with cucumbers, tomatoes, red onions, and cheese

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Ingredients

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Salad Ingredients

Method

Preparation Steps

  1. 1

    Prepare the Vegetables

    Wash and dry the mixed greens. Slice the cucumber, tomatoes, and red onion into bite-sized pieces.

  2. 2

    Assemble the Salad

    In a large salad bowl, combine the mixed greens, cucumbers, tomatoes, red onions, and cheddar cheese.

  3. 3

    Dress the Salad

    In a small bowl, whisk together the olive oil, balsamic vinegar, salt, and black pepper. Drizzle over the salad and toss gently to combine.

  4. 4

    Serve

    Serve immediately as a refreshing side salad.

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