RestaurantsThe Brunch House of AugustaBuild Your Own Burger Recipe

Build Your Own Burger Recipe

Time30m
Serves1

Pick your patty (beef, chicken, turkey) Pick your cheese (american, cheddar, swiss, provolone) Choose a sauce (bbq, ranch, buffalo, special sauce) Top it off (lettuce, tomato, pickles, onion, mushrooms, fried egg, grilled onions, bacon, candied bacon, ham)

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Ingredients

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Patty Options

Method

Preparation Instructions

1

Choose Your Patty

Select one patty option: beef, chicken, or turkey.

2

Cook the Patty

Grill or pan-fry the selected patty until fully cooked (internal temperature of 165°F for chicken and turkey; 160°F for beef).

3

Add Cheese

Place your choice of cheese on top of the patty during the last minute of cooking to allow it to melt.

4

Select Sauce

Drizzle your selected sauce on the patty or on the bun.

5

Add Toppings

Stack your chosen toppings on top of the cheese and sauce.

6

Assemble the Burger

Place the patty on a bun and add any additional sauces or toppings as desired. Serve immediately.